Manufacturer for Ultrasonic Liposomal Vitamin C Preparing Equipment - continuously ultrasonic food nanoemulsion homogenizer machine processor – JH
Manufacturer for Ultrasonic Liposomal Vitamin C Preparing Equipment - continuously ultrasonic food nanoemulsion homogenizer machine processor – JH Detail:
Nanoemulsion is being applied more and more to chemical, pharmaceutical, cosmetic, food, health care products, printing and dyeing industries. Ultrasonic emulsification breaks down droplets of two or more liquids through 20000 vibrations per second, making them mix with each other. At the same time, the continuous output of the mixed emulsion makes the droplet particles of the mixed emulsion reach the nanometer size.
SPECIFICATIONS:
ADVANTAGES:
*High efficiency, large output, can be used 24hours per day.
*Installation and operation are very simple.
*The equipment is always in self-protection state.
*CE certificate, food grade. *Can process high viscous cosmetic cream.
*Warranty up to 2 years.
*Can disperse the materials to nano particles.
*Can be equipped with high-power circulating pump, viscous materials can also be easily circulated
Product detail pictures:
Related Product Guide:
We are convinced that with joint efforts, the business between us will bring us mutual benefits. We can assure you product quality and competitive price for Manufacturer for Ultrasonic Liposomal Vitamin C Preparing Equipment - continuously ultrasonic food nanoemulsion homogenizer machine processor – JH , The product will supply to all over the world, such as: Ghana, Benin, Bhutan, "Good quality and reasonable price" are our business principles. If you are interested in our products or have any questions, make sure you feel free to contact us. We hope to establish cooperative relationships with you in the near future.
By Vanessa from France - 2018.09.21 11:01
The after-sale warranty service is timely and thoughtful, encounter problems can be resolved very quickly, we feel reliable and secure.
By Sahid Ruvalcaba from Adelaide - 2017.11.20 15:58
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